Mango Mousse
From taesma 17 years ago
- 60 minutes to make
- Serves 6
Refreshing sweet fruit dessert. My kids love this as a change from heavier puddings.
Ingredients
- 1 fourteen-oz. can sweetened condensed milk shopping list
- 1 1/2 to 2 lbs ripe mango, peeled seeded and cut in chunks shopping list
- 2T lime juice shopping list
- 1 c chilled heavy (whipping) cream shopping list
- sliced bananas or strawberries (optional) shopping list
How to make it
- Puree mangoes, condensed milk and lime juice in a blender until smooth.
- Whip cream until almost stiff; fold it gently into the mango puree.
- Pour into individual serving dishes, or one large dish.
- Chill for at least one hour, or more.
- Top with a dollop of whipped cream and sliced bananas or strawberries, if desired.
The Rating
Reviewed by 4 people-
I love mango and the lime is a nice touch to this mousse.
Michael
trigger
in loved it
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This sounds wonderful! I will be serving this with raspberries.
trackwidow
in Fort Atkinson loved it
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I made this yesterday and served it with raspberries and it was wonderful! The berries add a nice contrast in color and flavor. It was very easy to make too.
trackwidow
in Fort Atkinson loved it
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