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Berry / All my dishes 10 months, 2 weeks ago
From Lebanon and Middle East. A plate served in the mezze... I love this recipe... You can serve it at any hour... hot or cold, with salad, laban ,hummus and pita bread....
Prep:20m Cook:40m Servings:20
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Berry |
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recipediva 10 months, 2 weeks ago said:
Oh thank you. I love this!!
mystic_river1 10 months, 1 week ago said:
Will try it!
halags39 6 months, 2 weeks ago said:
I am impressed with all the pictures you added. Thank you
jimrug1 4 months, 4 weeks ago said:
My mouth is watering. Great pictures too.. they help a lot. Soon, I will try to post a baked version I think you will like too.
cgendy 4 months ago said:
In Egypt this is called Kobeba! One of my favorites! and you got the recipe down pat! YuMMMM!
chilicat 1 month ago said:
I have to try this! It sound and looks wonderful!
greekgirrrl 3 weeks, 6 days ago said:
Just what I was looking for to make for dinner tonight. I bought bulgur the other day and was thinking about kibbek. Thanks for a great recipe, Berry! And the pictures,, too!