Recipe
Cranberry Apple Puff Pancake Recipe
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Noir / All my dishes 1 year, 1 month ago
I love puffy pancakes with warm maple syrup! Tis' the season for Cranberries here in New England! Great with a morning cup of Coffee! Enjoy this recipe! :)
Prep:30m Cook:20m Servings:4
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 Noir |
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Ingredients
- # 1 cup Milk
- # 4 Large Eggs
- # 1 teaspoon Vanilla
- # 2 tablespoons Butter or Margarine
- # 1/2 cup Flour
- # 1/2 teaspoon Baking Powder
- # Dash Salt
- # 1 tablespoon Sugar
- # 1/8 teaspoon Fresh ground Nutmeg
- # 1/2 cup Sugar
- # 1/2 teaspoon Cinnamon
- # 1/8 teaspoon Fresh ground Nutmeg
- # 3 tablespoons Unsalted Butter
- # 1/2 cup Fresh or frozen Cranberries
- # 1 Apple (Granny Smith is great)
Directions
- Preheat oven to 425 degrees.
- Mix first 4 ingredients and then add next 5 ingredients and mix well.
- Let stand for about 10 or 15 minutes.
- In a separate bowl mix 1/2 cup of sugar, 1/2 teaspoon cinnamon and 1/8 teaspoon of nutmeg.
- Put off to the side.
- Peal and slice apple.
- In oven proof skillet or cast iron, melt 3 tablespoons of unsalted butter sprinkle 1/2 of sugar mixture over butter.
- Spread evenly sliced apples and cranberries cook for 5-10 minutes.
- Add batter to skillet and place in oven for 15 min. then *reduce heat to 375 degrees* and cook for 10 minutes.
- Pancake is done when it gets really puffy.
- Serve with Maple Syrup or as a real treat, a scoop of ice cream. Oh so very Yummy... Enjoy!
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chefmeow 1 year, 1 month ago said:
I also love puffy pancakes and cranberries and applies. This has my name written all over it. Thanks for a wonderful post.
jo_jo_ba 1 year, 1 month ago said:
Wow you know how to combine my favourites!!! Delicious!
pink 1 year ago said:
Oh, this is so very very good! Tops!
smooch 4 months, 2 weeks ago said:
Amazing for breakfast.
shuga 1 week, 6 days ago said:
Like it!