Ingredients

How to make it

  • Puff Bowl:
  • Heat oven to 400 degrees.
  • Grease pie plate 9x11/4 in.
  • Heat water and butter to rolling boil.
  • Stir in flour and salt.
  • Stir vigorously over low heat until mixture forms a ball,about 1 min.
  • Cool10 min.
  • Beat in eggs ,all at once, until smooth.
  • Spead dough evenly just to edge of pie plate.
  • Bake until puffed and dry in center. 45 to 55 min.
  • Cool
  • Just before serving, fill with Seafood Salad
  • Garnish with hard-boiled egg slices and parsley
  • Seafood Salad:
  • Mix seafood and celery.
  • Mix remaining ingred.
  • Pour over seafood mixture; toss lightly

Reviews & Comments 5

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  • krumkake 7 years ago
    You're hitting all my buttons tonight, Cheri - how can I possibly resist seafood in a puff pastry? This will be great for "girls night"!
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  • gasman 7 years ago
    this sound so good i have to try tonight
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  • cherihannah 7 years ago
    catlvr: That sounds so sweet. I know how much the elderly love things like this. I was an RN Supervisor years ago in a Retirement Nursing Facility & I just loved the residents. You really made them happy. Thanks for sharing!!
    Thanks also caramia!!!
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  • catlvr1956 7 years ago
    When i worked at a Retirement Facility i made something very similar for the ladies afternoon tea.
    What i did was use the basic cream puff dough,and made little rounds, hollowed them out, and added chicken salad, tuna, or egg(salads)to them..
    Let me tell ya, the ladies loved me,and to this day i can picture all there lovely smiles....
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  • caramia 7 years ago
    Now this i HAVE to try :)
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