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Artichoke Chicken Recipe


Artichoke Chicken Recipe
If you've ever had an artichoke spinach dip at a restaurant and love it? Then you'll love this. Granted, there is no spinach in this recipe, but it could be easily added. This dish is the one my boyfriend loves the most.

Blueeyezz

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Ingredients
  • 1 (15 oz) can of artichoke hearts
  • 2 garlic cloves, finely chopped
  • 1 cup grated parmesan cheese
  • 1 cup mayonnaise (I use Hellman's)
  • 4 boneless, skinless chicken breast halves

Directions
  1. Preheat oven to 375 degrees
  2. Mix together artichoke hearts, parmesan cheese, mayonnaise and garlic.
  3. Place chicken in a greased baking dish and cover evenly with artichoke/cheese mixture.
  4. Bake uncovered for 30 minutes or until chicken is cooked through.
  5. ENJOY!

Not quite what you're looking for? See more Main Dish / Chicken
Comments


This sounds really really good.


What a wonderful combination of flavours! Can't wait to try this.


Will try this one soon....we LOVE artichoke!


Good post


This sounds great. I will try it as soon as I can. Thanks!


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