Oriental Chicken Tenders
From sunny 16 years ago
- 20 minutes to make
- Serves 4
This was originally an appetizer recipe, but I use larger pieces of chicken and have it for a main dish.
Ingredients
- 1 1/2 lbs. chicken breasts, sliced longwise into 1" strips shopping list
- 1 med. egg shopping list
- 1/2 c. soy sauce shopping list
- 2 tbsp. garlic powder shopping list
- 1/4 tsp. ginger powder shopping list
- 1 sm onion, finely diced shopping list
- 2 c. finely crushed corn flakes shopping list
How to make it
- Preheat oven to 375 degrees
- In a small bowl, mix together egg till frothy, stir in the soy sauce, garlic powder and ginger powder. Set aside.
- In a pie tin, mix together crushed corn flakes and diced onion.
- Dip each wing in soy sauce mixture, then roll in corn flakes and onion. Place them in a foil lined glass baking dish
- Bake uncovered for 20 - 25 minutes, or until cooked.
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