How to make it

  • Heat oven to 350 F. Combine flour,baking powder, baking soda and salt in medium bowl. Set aside.
  • Combine sugar and butter in a large bowl. Beat at medium speed, scraping bowl often, until creamy. Continue beating , adding eggs one at a time, until well mixed. Add sweet potatoes and orange peel. Reduce speed to low. Beat, gradually adding flour mixture alternately with milk, until well mixed.
  • Spoon batter into two greased (9-inch) round cake pans. Bake for 30 to 40 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pan. Spread 1/4 cup marmalade over top of each warm cake.
  • To serve, cut into wedges; dollop with whip cream.

Reviews & Comments 12

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  • sunny 6 years ago
    This looks like a perfect fall desert. Look forward to trying it. = )
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  • zena824 6 years ago
    Jerry this looks like a great recipe... ive had sweet potato pan cakes...but never pound cake..
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  • helewes 6 years ago
    yummers
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  • coffeebean53 6 years ago
    Wow No chance of not gaining weight this holiday season. This sounds truly fantastic.
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  • linebb956 6 years ago
    OMG.... this sounds soooooo good. The only way I llike sweet potatoes!
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  • chefmeow 6 years ago
    This one will be on the holiday table for sure, probably before. Me and sweet potatoes are great friends. Yummers.
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  • shirleyoma 6 years ago
    My mouth is watering!! I want this now!! I really want to make this soon!!! thank you!! yumm
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  • jess 6 years ago
    I will definitely make this one. Thank you
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  • tnacndn 6 years ago
    Oh yeah...now you are talking!!!I have a new recipe for Thansgiving now :o) Thanks Jerry
    Gem
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  • nytkrew 6 years ago
    this sounds really good. cant wait to make this.
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  • pudgy47 6 years ago
    This is a wonderful recipe, I think you will enjoy..
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  • henrie 6 years ago
    Oh my gosh, this sounds so delicious, got to make this one. YUMMMMMMMMMM! Thank you - Thank you - Thank You :)
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