Recipe

Marinated Chicken Wings Recipe


Marinated Chicken Wings Recipe
Add Step-by-Step Photos 		Oescrazy1 / All my dishes
2 years, 1 month ago
These Chinese style wings will definitely become a fave! Everything is prepped the day before, so all you have to do is pop them in the oven. No need to worry about the leftovers because they are great when eaten hot or cold.
Prep:20m Cook:90m Servings:4

Oescrazy1

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Ingredients
  • 1 cup water
  • 1 cup soy sauce
  • 1 cup sugar
  • 1/2 cup pineapple juice (I use 1 small can, about 3/4 c.)
  • 1/4 cup vegetable oil
  • 1 teaspoon garlic powder
  • 1 teaspoon ginger
  • 3-4 lbs cleaned/drained chicken wings

Directions
  1. Mix all ingredients together.
  2. Pour over wings.
  3. Refrigerate overnight.
  4. Arrange wings on oiled foil-lined baking sheets.
  5. Bake at 350 degrees for 1 to 1 1/2 hours.

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Comments

magpieno6 2 years, 1 month ago said:
This sounds excellant. I love roasted Chicken wings and the marinade sounds tasty and easy to prepare. Just for me, easy, I mean

zena824 2 years, 1 month ago said:
These sound wonderful... nothing like a good wing...

peacekeeper0 1 year, 11 months ago said:
Wow can't wait to try this one!

nakedchef 1 year, 11 months ago said:
Wow
I can have this now

auntiekahala 1 year, 10 months ago said:
Sounds really "ono"(Hawaiian for Delicious). Gotta try this


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