|
Cherihannah / All my dishes 2 years, 2 months ago
Quickest rolls to make when time is limited & still homemade
Prep:10m Cook:12m Servings:12
|
Cherihannah |
|
||
You must be logged in to comment on a recipe. Login
You must be logged in to suggest a recipe alteration. Login
henrie 2 years, 2 months ago said:
I do this same recipe but make it stiffer for bisquits, there very good. Learned this from my daughter-inlaw years ago. Great post.
michelle73 2 years, 2 months ago said:
Really??!! Can I use Miracle Whip instead? I can't wait to try this out. All purpose flour isn't self rising is it? I would assume some baking powder would be added then?
ladycropalot 2 years, 2 months ago said:
Well dang...and I thought bread was hard to make!! I love it...now I have to try it!!!
debbie919 2 years, 2 months ago said:
Definitely will make this one! Sounds great...=)
cherihannah 2 years, 2 months ago said:
Mayo usually is not as sweet and has more oil in it. And I started keeping self rising flour on hand for these recipes as it makes it quicker to make with less ingred.You might have to add baking soda instead as it needs some salt also that would be needed to rise)LOL
angelgal 2 years, 2 months ago said:
Right up my alley!!
lynzi 2 years, 2 months ago said:
That's so simple it's scary! But I'll sure give it a try. Thanks!
michelle73 2 years, 2 months ago said:
Thanks Cheri. I'll buy a small jar of mayo and try these out!
momofonesofar 2 years, 1 month ago said:
Oh so easy! I bet they are good. Thanks! I will try this for sure.
hortonfarmer 2 years ago said:
I didn't think this one through all the way. If I had I would have realized these are not really rolls (no yeast) but instead are biscuits. Good biscuits but not dinner rolls.
sunpuppy 1 year, 2 months ago said:
This sounds like an awesome recipe to have in the back of my mind to do at the last minute when preparing a meal or in a pinch for time! I love it! Gotta try it soon too ;)Thanks for the great post!