Ingredients

How to make it

  • Using a microwave-proof glass bowl, melt the chips and Eagle Brand together in your microwave for 1 minute.
  • Stir and return to microwave for one more minute.
  • Stir until milk and chocolate are well-combined.
  • Stir in vanilla, cherries and marshmallows.
  • Spread out into a lined 8 inch square pan.
  • Chill for 4 hours in your refrigerator.
  • Remove from pan, peel off paper.
  • Cut into squares.
  • Easy, isn't it?
  • (The picture comes from eaglebrand.com.)

Reviews & Comments 8

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    " It was excellent "
    spinach1948 ate it and said...
    Delicious. This will go fast.
    Hi 5.
    ED
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  • annieamie 16 years ago
    Good idea, Peetabear! I used to love Chunky bars. Thanks for the idea!
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  • peetabear 16 years ago
    what about adding raisins and nuts to make a chunky??
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    " It was excellent "
    shirleyoma ate it and said...
    You got my attention! I'll make this one for hubby (and me) lol
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  • zena824 16 years ago
    this sounds and looks so good.... will add it to my holiday list..
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  • organicmama 16 years ago
    Sounds very easy, thanks!
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  • annieamie 16 years ago
    I have to add that last year, I just added the marshmallows and some whole walnut pieces to the fudge and then placed a halves of glace cherries (cut side down) on the top of the fudge, pressing them down gently into the chocolate in lines. I sliced the fudge after it had set so that a slice of cherry was on the top of each piece. If you don't like the cherries, don't use them and just make a simple Rocky Road fudge. (You can do this with the See's Fudge recipe as well!)
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  • michellem 16 years ago
    These look easy and very good..
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