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October Pumpkin Hummus Recipe

Ingredients

How to make it

  • In a food processor, combine all ingredients and puree until very smooth. Add a bit of extra lemon juice if the mixture is too thick to blend thoroughly.
  • Makes about 2 cups.
  • **Pita Chips**Use seasonal cookie cutters for this. Place in a single layer on a baking sheet, brush lightly with vegetable oil and sprinkle with salt, pepper and paprika. Rubbing the pitas with a split garlic clove before hand is a good idea, if you want a little more flavor from your chips. Bake for 4-6 minutes at 400F, until browned and crisp at the edges.

Reviews & Comments 7

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    " It was excellent "
    windy1950 ate it and said...
    What a GREAT idea!!! Thank you, and ^5
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    " It was excellent "
    noir ate it and said...
    Perfect snack for a nice Fall Weekend of activities!
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  • mrspotatohead 16 years ago
    This sounds AWESOME
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  • jo_jo_ba 16 years ago
    Yum! Pumpkin is one of my favourites!
    Was this review helpful? Yes Flag
  • alexander_kassal 16 years ago
    Now you're thinking!!!
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  • chefmeow 16 years ago
    This sounds fanfastic. Thanks for a great post.
    Was this review helpful? Yes Flag
  • jaie 16 years ago
    I put this in unusual combinations. I hope that's okay. This sounds like it would be really good even though I would've never thought of it!!!
    Was this review helpful? Yes Flag

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