Ingredients

How to make it

  • Preheat the oven to 350 degrees F.
  • Grease a large baking sheet.
  • In a mixing bowl, combine the peanut butter, 1 cup sugar (or splenda), the egg, and vanilla, and stir well with a spoon.
  • Roll the dough into balls the size of walnuts.
  • Place the balls on the prepared baking sheet.
  • With a fork, dipped in sugar (or splenda) to prevent sticking, press a crisscross design on each cookie.
  • Bake for 12 minutes, remove from the oven.
  • Cool slightly before removing from pan.

Reviews & Comments 16

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  • Slootyslooot 2 years ago
    I added some chocolate sauce, chocolate powder, white chocolate powder, toasted marshmallow flavoring, and I swirled in some marshmallow fluff and the dough tastes great! I don't have any eggs though so I can't bake it yet but I can't wait too!
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    " It was excellent "
    jett2whit ate it and said...
    Wow - so glad I stumbled across this one! High 5 favorite!!!
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    " It was excellent "
    jasmilez ate it and said...
    Will give these a definate try. a 5
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  • eh9116 6 years ago
    I love these cookies! I made them the same way except I use 1/2 cup brown sugar (slightly packed) and 1/4 cup white sugar, you can see the outcome of mine on my blog under Flourless Peanut Butter Cookies.

    1 cup of sugar is too sweet for my tastes. Simply marvelous cookies. I've been meaning to try them with my cinnamon raisin or dark chocolate peanut butter for a new flavor.

    - The Peanut Butter Boy
    http://peanutbutterboy.blogspot.com
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  • annieamie 6 years ago
    Thanks, Henrie! I've been looking for cookie recipes that don't have flour in them. I can't believe you had this recipe here! These sound terrific and I'll be making a few batches of these on Sunday night!
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    " It was excellent "
    bakermel ate it and said...
    Sounds great! :) Thank you!
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    " It was excellent "
    ladycropalot ate it and said...
    These turned out great! My husband came back for seconds and my co-workers couldn't believe how I made them. Thanks!
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    " It was excellent "
    ladycropalot ate it and said...
    I can't believe this either. I think I may have seen this before and thought it was a misprint. I am going to have to go try some NOW!
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  • henrie 7 years ago
    Ohhhhhhhh mrtnzangel8, I knew you would love them if you just had the nerve to try them, aren't they easy! Soooooooo glad ya'll liked them, you made my evening. Thanks so much!
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    " It was excellent "
    shirleyoma ate it and said...
    Ok, I'll give um a try, you know I love peanut butter!
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    " It was excellent "
    mrtnzangel8 ate it and said...
    Oh my, the girls are arguing over the rating. I'm trying to explain it only goes to 5. lol
    The dad isn't home from work yet but I have a feeling I'll be making these a couple times a week. :)
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  • henrie 7 years ago
    mrtnzangel8 let me know what you thought of them. Hope there a big hit with your family.
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  • dixiediner 7 years ago
    I love peanut butter cookies.........Sounds great.
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    " It was excellent "
    mrtnzangel8 ate it and said...
    sounds like today's after school snack!
    thanx!
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  • organicmama 7 years ago
    Good to know, you would not believe how often I run out of flour, so I can still bake something late at night now.
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  • trackwidow 7 years ago
    I've had these before, they are very good and it is really hard to believe that there's no flour in them. Thank you for the recipe!
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