Ingredients

How to make it

  • Mix all ingred. together and shape dough into balls a little larger than a walnut.Roll out dough on a floured board til thin.
  • Brown on a dry skillet, not too hot, then turn over and brown on other side.
  • Put on plate, brush with melted butter, stack on a pile until done.
  • Roll up and enjoy. Jelly can be used over butter also. I remember them looking like big brown spots on the pancake???

Reviews & Comments 9

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  • carmenperez 6 years ago
    What can I say
    Just Wonderfull
    T Y
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  • cabincrazyone 6 years ago
    Am I right in thinking these sound like a pastry? Sort of?

    My mom used to brown patties of left over mashed potatoes. They were quite plain, and I've wondered about (but not actively sought) something to do with L-O mashed pots that was more exciting.

    This sounds like good snacking finger food. Thanks for the posting.
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  • lor 7 years ago
    Mmmmmmmm... my mother-in-law often made these and yes, they are sooooooooooo good! Thank you for sharing ;-)
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  • bigstmpr 7 years ago
    THESE SOUND ALMOST LIKE THE POTATOE PANCAKES MY MOTHER USE TO MAKE FOR US AS KIDS. WE LOVED THEM WITH SYRUP ON THEM WITH LOTS OF BUTTER. THANKS FOR THE POSTING OF THIS RECIPIE. JO
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  • krumkake 7 years ago
    Oh yes, dixiejet, that's what it reminds me of - lefse! Lightly buttered, then sprinkled with plain sugar or cinnamon sugar or brown sugar - that's how we ate it when I was a child (and still do!)...and I thought YOU were a southern girl, dixiejet - lefse is Scandinavian fare!!! Cheri, I'm so glad you shared this family treasure - isn't it wonderful when you find something like this that reminds you of those great "kitchen" memories with family! And I absolutely LOVE the recipe name - priceless...
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  • dixiejet 7 years ago
    this sounds alot like lefse...easy to make and easy to eat ! ;o)
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  • helenaomega 7 years ago
    sounds easy enough and good finger food for my little one...great!
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  • shirleyoma 7 years ago
    Sounds fantastic to me, my mom made something like these when I was a kid, may have been the same thing.. great post!
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  • sunnee2000 7 years ago
    Oh my gosh! I just love your recipes! Once again, this is easy enough for me to make.

    Thanx,
    Sunnee
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