Recipe

Wonton Poppers Recipe

	Shirleyoma / All my dishes 2 years, 1 month ago These poppers are easier to eat! Love um! From Recipe Club on the Net. Prep:15m Cook:2m Servings:8	Shirleyoma
	jalapenopeppers cheese

Does this look good? Yeah! / Nope

Fans

momo_55gra

minitindel

keled

emilydrew

greekgirrr

trinii

cheryilyn

lori4flavo

j_oderon

Ingredients

1 8 oz. pkg. cream cheese, softened

1 C. Monterey jack cheese, shredded

4 oz. jalapeño peppers, seeded and diced finely

1 tsp. fresh minced garlic

3 green onions, diced

Black pepper to taste

1 16 oz. package wonton wrappers

1 quart vegetable oil for frying

Directions

Directions In a medium bowl, combine cream cheese, Monterey jack cheese, jalapeño peppers,

garlic and green onions mix well and season with a little black pepper.

Fill the wonton wrappers with approximately 1 Tbs. cream cheese mixture.

Fold wrappers into triangles then press with moistened fingers to seal

or seal edges as desired.

In a large skillet heat oil over medium-high heat.

Carefully place 3-4 wontons at a time into the oil and quickly fry,

turning once until golden brown.

Remove to paper towels.

Serve with your favorite chili dipping sauce, ranch dressing or alone.

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Comments

itsajourney 2 years, 1 month ago said:
This is right up my alley! Thanks for the great recipe!

linebb956 2 years, 1 month ago said:
This is great for football snacks.. Yummmmmers!

julesong 2 years ago said:
This one would be great for Big Damn Chefs Rise again! :) Just needs a little Browncoatifying in the description if you submit it. Great! :)

dragonflyma 2 years ago said:
I can't wait I'm gonna get fat this winter LOL!

notyourmomma 1 year, 11 months ago said:
Wonderul treat, thank you very much for the post.

redridinghood 1 year, 11 months ago said:
I just finished making this recipe for a party tomorrow, and it turned out wonderful. I even deep fried a few for tonight as a snack!

j_oderon 1 year, 9 months ago said:
Made this last night and it was a hit! Everyone who tried it absolutely loved it. Thanks for sharing! Definitely a keeper. =)

momo_55grandma 1 year, 7 months ago said:
Souds like its a keeper. Good recipe.

c2max 1 year, 6 months ago said:
Liebe Oma -- Es haben gut geschmeckt! (I couldn't help myself - I saw 'Oma' in your username).

thanks for the yum-cipe!! Colleen, Naperville, IL.

cabincrazyone 1 year ago said:
This is just what I was looking for ... a party appetizer different from what I usually do.
With the cheese and peppers in them, I've got it in my head that a tomato based dip would be good. Perhaps marinara. How does that sound to you ... ?

cabincrazyone 1 year ago said:
Thanks, Shirleyoma. I won't be adding the hot sauce to the marinara though.

lori4flavor 9 months, 3 weeks ago said:
Ohh..these sound fantastic! I agree with the others...great party food! Never can have too many :) Thanks for sharing! Bookmarked + ^5

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