Recipe

Battered Fried Pork Chop Recipe

	Sallyjo / All my dishes 2 years, 1 month ago I used to use nutmeg on the pork chops, but my hubby hates nutmeg, so I had to change the recipe. Prep:10m Cook:30m Servings:6	Sallyjo
	easy

Does this look good? Yeah! / Nope

Fans

lycett

organicmam

Ingredients

4-6 med. Pork Chops

1 cup of Flour

1 tablespoon Salt

1 tablespoon Pepper

1 tablespoon Sage or Poultry Seasoning - sounds like a lot, but it's mixed with the flour, so it doesn't all go on the chops.

3 Eggs

3 tablespoons Milk- I like to use evaporated, it gives a richer, creamyier flavor

2 tablespoons Vegetable Oil - enough to coat bottom of pan pretty good.

Directions

Rinse Pork Chops. Mix Flour, salt, pepper and sage in a pie pan, Mix Eggs and Milk in another pie pan. Start heating Vegetable Oil on medium heat in an iron skillet - you don't have to use an iron skillet, but EVERYTHING tastes better cooked in an iron skillet. Coat Pork Chops in flour mixture, then in egg mixture, then back in flour mixture and place them in the skillet. If you cook on medium heat, the Chops will cook all the way through without burning.

Recent Gawkers

sandyly

fanoel

pasquale

theoharr

fire_fly

foodab

chandrim

angelkis

eeleccio

patbax

jrt_mom

kitchenw

Not quite what you're looking for? See more Main Dish / Pork

Or see more just like this

Comments

linebb956 2 years, 1 month ago said:
Sounds yummy! I like chops like this... Never used nutmeg with... gonna try.

quepidoll 2 years, 1 month ago said:
Yum ..this sounds good...Thanks

organicmama 2 years ago said:
These are great, thanks for the post!

starzsway 1 year, 9 months ago said:
Where's the recipe?

kigster 1 year, 4 months ago said:
Yummo! I'm going to use your recipe on pork short ribs as I've had this dish in a Chinese restaurant and they served the battered ribs with a bbq dipping sauce. Thanks for your recipe!

Add a Comment