Recipe

Potluck Chicken Casserole Recipe

	Flavorsofitaly / All my dishes 2 years ago This is a great dish for a potluck dinner. I never bring home any leftovers! Prep:15m Cook:35m Servings:10	Flavorsofit
	chicken potluck easy cheap

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Ingredients

8 cups cooked chicken, cubed

2 cans (10and 3/4 oz each) cream of chicken soup, undiluted

1 cup (8oz) sour cream

1 cup Ritz crackers, crumbed (about 25 crackers)

2 Tbl butter or margarine, melted

fresh parsley sprig and red bell pepper rings, for garnish (optional)

Directions

Combine chicken, cream of chicken soup, and sour cream, spread into a greased 13 x 9 x 2 inch baking dish. Combine crumbs and butter, sprinkle over chicken mixture. Bake, uncovered, at 350F for 30-35 minutes or until bubbly. Garnish with parsley sprig and red bell pepper rings, if desired.

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Comments

rosemaryblue 2 years ago said:
This is a delicious dish! People love it.

sparow64 2 years ago said:
This is great! I make a similar chicken casserole, using pepperidge farm seasoned stuffing mix instead of crackers, and adding a cup or two of shredded cheese (we are all about the melted cheese at our house - LOL)...everyone loves it! Thanks for posting, haven't made it in a while and I need to...will try crackers this time!

zenovea 2 years ago said:
Sounds great--my recipe is similar to sparow64 with the PF stuffing (minus the cheese) it's great that there can be so many yummy variations to a single recipe!
Thanks for the post!

flavorsofitaly 2 years ago said:
Thanks for the variations, both of you. I like to tweak my recipes for a change of taste. I'll be trying this with the stuffing mix, and definitely with the cheese. We're all about the cheese here, too, Sparow! LOL

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