Fred
From redkitchen 18 years ago
- 45 minutes to make
- Serves 4
This is one of thoese things that cannot be explained, why it's called Fred, no one knows, but he is always welcome for dinner. This is a combination of flavors of kielbasa, potatoes and cabbage. Great cool weather dish with cornbread
Ingredients
- 1 pound kielbasa ( the spicier-hotter the better, but it's your choice) shopping list
- 1/2 stick butter shopping list
- 1/2 head, coarsely chopped cabbage shopping list
- 4 medium potatoes sliced shopping list
- 1 medium onion, sliced shopping list
- apple slices (optional) shopping list
- 1/2 cup, water shopping list
How to make it
- Slice kielbasa into 1/2 - inch slices. In a large skillet-preferably a BIG black cast iron one-over medium heat, brown the kielbasa in butter. The more you brown it, the better it is.
- Add all other ingredients and mix them well.
- Cover and reduce heat to low. The dish is done when the vegetables are tender.
- Season to taste.
- Serve as main dish with cornbread or crusty bread.
The Rating
Reviewed by 10 people-
This is like I make only I used chorizo,very tasty
Will give this a go,thanks...
robertg
in loved it
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i like fred come on over ha ha
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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Jett, thanks for sharing your Fred1 I shall put him to good use!!!
dtour
in Somewhere In Florida loved it
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