Salsa con Cuervo Gold
From coffeebean53 16 years ago
- - to make
- Serves 4
One of my favorite salsas. I found this at the Gringo Cantina.
Ingredients
- 1 can (28 oz.) diced tomatoes shopping list
- 1 can (4 oz.) Ortega Diced Green Chiles shopping list
- ½ chopped red onion (in a pinch any sweet onion can be used) shopping list
- 2 chopped jalapeno peppers shopping list
- 1 clove minced garlic shopping list
- 4 tablespoons fresh chopped cilantro shopping list
- 3 tablespoons Cuervo gold tequila shopping list
- 1 tablespoon good olive oil (extra-virgin preferred) shopping list
- ½ teaspoon salt shopping list
How to make it
- Drain the tomatoes well and place in a large bowl. Add the other ingredients in the order listed. Mix well. Refrigerate for at least 4 hours, up to overnight.
The Rating
Reviewed by 4 people-
Why you spicy little thing you Bean! Thanks.
organicmama
in loved it
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Anything con Cuervo Gold works!!
sunny
in Portland loved it
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Looks like all I need here is a big bag of chips or maybe I just need to drink this stuff....Great recipe...!!!
zena824
in Somewhere, USA loved it
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