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Mrtnzangel8 / All my dishes 2 years ago
Hunt's cookbook. (1976) Another one I think I might try. "An old favorite with a whole new look."
Prep:15m Cook:55m Servings:6
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Mrtnzangel8 |
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nakedchef 2 years ago said:
I have to try this this weekend
thanks
jenniferbyrdez 2 years ago said:
I'm trying this also. I'll tell the grandchild it came out of a box. Nice pup.
nocturnalife 1 year, 10 months ago said:
Sounds good, and easy to make with things I almost always have on hand.
rml 1 year, 8 months ago said:
Yum, omitting green pepper and adding garlic, though...Thanks!
lolaroba 1 year, 6 months ago said:
This looks great - a nice variation on the standard.
waterlily 1 year, 5 months ago said:
1 (15 oz.) can Hunt's Tomato Sauce with Tomato Bits (do they still make those?) -- I would use the diced tomatoes packed in juice without a moment's hesitation. Sounds like great workday fare! Thanks for sharing.
leonora5 1 year, 5 months ago said:
I'm a macaroni addict - what a lovely variation! Must try it!
grumblebee 3 months, 2 weeks ago said:
Sounds interesting... cant wait to give this a try. :)
notyourmomma 3 weeks, 3 days ago said:
This sounds delicious and a perfect side dish for meatloaf....Liv always adds catsup to her mac and cheese anyway. The extra veggies would be good for all of us.