Birthday marshmellow cake
From ahmed1 16 years ago
- 40 minutes to make
- Serves 16
A friend of mine asked me for a birthday cake for his nephew. It was my first time. I thought the marshmallow decoration would be a new thing for decoration instead Of the usual colored icing glaze
Ingredients
- 1 box vanilla cake box shopping list
- Filling and topping: shopping list
- 150 grams butter, softened shopping list
- 240 grams powder sugar shopping list
- 2 tsp hot water shopping list
- 40 strawberries, sliced shopping list
- 4 medium pineapple rings, drained and diced shopping list
- 400 ml whipping cream shopping list
- 4 tbsp powder sugar shopping list
- Decoration: shopping list
- 1 pack miniature colored marshmallows shopping list
- 1 pack chocolate smarties shopping list
- 16 – 18 ice cream marshmallow cones. shopping list
- 12 -14 blackberry jelly bites shopping list
How to make it
- Preheat oven to 375F, grease a medium Teddy bear pan with butter, and sprinkle some flour all around.
- Make cake as directed. Bake for 35-40 minutes, cool 5 minutes and invert on a wire rack.
- Split horizontally in half. Take care it is so delicate and may crack. If so, don’t worry you will be able to gather it all again.
- Beat the butter till creamy, add the sugar gradually and then add the water and beat again.
- Spread the butter cream filling all over the top. Arrange the fruits evenly over it.
- Top with the other cake half. If it was broken, try to arrange each peace over its similar one In the bottom half. Once all broken parts are gatherd, press lightly so all empty spaces and cracks disappear.
- Whip the cream with the powder sugar and spread over the top and side. Trim the edges of the cake with a small knife and level the top.
- Decorate using the marshmallows, smarties and jelly bites using your imagination.
Baked and splitted
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spread filling
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arrange fruits
Close
gathering broken parts again
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spreading topping
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The Rating
Reviewed by 7 people-
How wonderful Ahmed..my birthday is april 12th!
Joymarie
mystic_river1
in Bradenton loved it
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Love this one..how cute..Im sure you made some child very happy on thier birthday! When are you opening your bakery? Your friend, Michelle
michellem
in Idaho loved it
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Is there anything you CAN'T make???!!!!
I don't think so!
I love all of your recipes, and save them all!
Thanks...
Debbie
pinkpasta
in Upstate loved it
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