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Hot Mushroom Dip Recipe

Ingredients

How to make it

  • In a frying pan, cook onion and mushrooms in butter until tender.
  • Add cream cheese and cook over medium-low heat stirring frequently until melted.
  • Turn off heat and stir in sour cream and bacon.
  • Place in serving dish and serve immediately with crackers

Reviews & Comments 7

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    " It was excellent "
    danadooley ate it and said...
    I'll have grumblebee's share of the bacon, thanks ;) I love everything in here. Great post.
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  • grumblebee 15 years ago
    I don't eat bacon but I could see this still being a fabulous dip even without it. I imagine the onion and mushroom would be enough flavour for the cheese.

    Think I'll give this one a try today! Thanks for posting. :)
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  • heyer 15 years ago
    I just got two lbs of morels and I'm so excited to use them in this recipe for my own personal "Morel fest 2008." I didn't want to use ALL my morels in this recipe, however, so I bought the "gourmet musrhroom mix" of dried mushrooms from Costco for $14.99. It SMELLS delicious, so how can it be bad? I felt it needed a little salt and pepper. Now the challenge is to not eat it all before my guests arrive!
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    " It was excellent "
    angel29 ate it and said...
    Anything tasty that can be made ahead is perfect in my book!
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  • zanna 16 years ago
    Great post,sometimes simple things can create a delightful dish.
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  • mrspotatohead 16 years ago
    No one in the house likes mushrooms except me, so I guess I get to eat all of it myself :) - great post!
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  • singasongof6pans 16 years ago
    Oh, this is definitely on my 'try very soon' list! I love each ingredient so it's bound to be something I'll like. Thanks!
    Was this review helpful? Yes Flag

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nlo209 Toronto, CA

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