Ingredients

How to make it

  • Preheat oven to 300ºF.
  • Separate bacon slices and place on cookie sheet lined with parchment paper
  • Mix sugar, cayenne and ginger in small bowl.
  • Sprinkle over bacon, evenly coating (try not to get it on the paper as the sugar will burn)
  • Bake in oven for 12 to 15 minutes or until sugar is caramelized.
  • Watch carefully, because it will burn. Remove from oven
  • Cool slightly and sugar will harden.
  • Serve as an appetizer with drinks.

Reviews & Comments 8

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  • patissierpastrychef 5 years ago
    I'm going to use this recipe to make chocolate and bacon cup cakes!
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  • ande16 6 years ago
    Oh yum, this sounds SOOO good. Thanks for posting. Take care, Ande
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  • kidaria 7 years ago
    Love it!
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  • greekgirrrl 7 years ago
    very interesting!
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  • sunnee2000 7 years ago
    Wow! And doesn't that sound yummy. Even I can make this!

    Sunnee

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  • crystalwaters 7 years ago
    Hey, I added this one to group "Bacon, Nature's Candy" ~ hope you don't mind! It sounds soooo good! :-)
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  • dixiejet 7 years ago
    I second that,Organicmama ! This looks tasty and very interesting !
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  • organicmama 7 years ago
    This is a really cool recipe!
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