Recipe

Little Gouda Bites Recipe

	Zena824 / All my dishes 2 years ago These are great little finger foods for a party or brunch... Great around Christmas time... Prep:25m Cook:13m Servings:12	Zena824
	finger food gouda bites

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Fans

organicmam

linebb956

grumblebee

Ingredients

1 8 oz tube of refrigerated crescent rolls

1/2 teaspoon garlic powder

5 ounces Gouda cheese, cut into 24 pieces

Directions

Unroll crecent dough into one long rectangle; seal seams and perforations.

Sprinkle with garlic powder.

Cut into 24 pieces; light press into bottom and up the sides of ungreased miniature muffin cups.

Bake at 375 degrees for 3 minutes.

Place a piece of cheese in each cup and bake 8 to 10 minutes longer or until golden brown and cheese is melted.

Serve warm.

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Comments

organicmama 2 years ago said:
These sound good, thanks hon!

krumkake 2 years ago said:
I LOVE Gouda - these sound so easy and so flavorful...thanks Zena - another good new one to try this holiday season!

mrscoach 2 years ago said:
This sounds great! I've made something close - press the seams on the dough and wrap a whole round of gouda in it. Bake 'til done and slice. Bite size will be easier. kinda' embarrassed I didn't think of it. :-) Thanks for the post!