Mushroom Barley SoupFrom pleclare 9 years ago
How to make it
- Heat oil,saute mushrooms,onions ,garlic and carrots(about 10 mins). Put 8cups of broth,dill,mushroom mixture and salt and pepper in a pot. Cover and cook about 1 hour after soup returns to a boil.
The Cookpleclare Framingham, MA
The Rating6 people
That is really terrific! Thanks for post Clare. Makin' it tomorrow!mystic_river1 in Bradenton loved it
Amazing recipe! My wife and I both happily took seconds the first time I made this. Thanks! (the soup only gets better if you let it simmer longer)cplkent in Jerusalem loved it
I'm always trying to find recipes with Barley in it. This sounds wonderful, thanks.hayleesgrandma in Waldron loved it