Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

One Cup Of Everything Cookie Recipe

Ingredients

How to make it

  • Preheat oven to 350° F. Beat margarine, both sugars, eggs, and peanut butter until creamy. Add remaining ingredients and mix well. Drop by tablespoonfuls on cookie sheet and bake for 10 minutes. Makes approx 9 dozen

Reviews & Comments 13

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • browneyegirl 10 years ago
    Can a person leave out the pecans as long the person doesn't like them?I thought that I would ask.There are people that I know doesn't care for pecans.I decided to save this recipe though.
    Was this review helpful? Yes Flag
  • cjluvscookies 11 years ago
    u can use less items
    Was this review helpful? Yes Flag
    " It was excellent "
    choclytcandy ate it and said...
    Ok, I analyzed why the cookies did not rise and I think the butter I used was the culprit. I had some organic unsalted butter in the freezer and instead of allowing it to come to room temperature, I helped it along by placing it in the microwave for 30 seconds to soften it. So, I'm responsible for the flat cookies. But, like I said before, they are still very good.
    Was this review helpful? Yes Flag
    " It was excellent "
    choclytcandy ate it and said...
    I made this and the flavor is wonderful, but the cookies did not rise. All the batches were flat as a pancake. I used all-purpose flour because the recipe did not specify which kind to use. Also, one tablespoon will not make 9 dozen cookies, but one teaspoon would. I will use the flattend cookies as a topping for vanilla ice cream because despite the mishap, they are very tasty. Thanks for your post.
    Was this review helpful? Yes Flag
    " It was excellent "
    choclytcandy ate it and said...
    all my favorite things. will try this on my music jam friends this weekend and let you know what they think.
    Was this review helpful? Yes Flag
    " It was excellent "
    leebear ate it and said...
    I WAS LUCKY THIS TIME - MORE PECANS - I CAN'T HELP IT THEY ARE SO GOOD - I JUST HAD A DOUBLE DIP - BUTTER PECAN WAFFLE CONE LAST NIGHT!THEY HAD WHOLE PECANS IN THEIR ICE CREAM"YUM!YUM!
    HOW ABOUT A HIGH FIVE!!!!!

    CAROL LEE
    Was this review helpful? Yes Flag
  • jett2whit 16 years ago
    Love this recipe! Thanks for sharing! Jett
    Was this review helpful? Yes Flag
  • hayleesgrandma 16 years ago
    This kind of sounds like the recipe from the movie "Steel Magnolia's" a cuppa cuppa cuppa and bake until bubbly lol.
    Was this review helpful? Yes Flag
  • divaliscious 16 years ago
    I Love the title and I am sure I will enjoy the cookies even more!
    Was this review helpful? Yes Flag
  • iffyo 16 years ago
    sounds yummy!!thanks Doll!
    Was this review helpful? Yes Flag
  • courtbot 16 years ago
    wow that looks great! I'll be trying this one for sure!
    Was this review helpful? Yes Flag
  • quepidoll 16 years ago
    Not sure but will try and find out for you...
    Was this review helpful? Yes Flag
  • mumtazcatering 16 years ago
    hi quepidol
    thanks for the posting. i was just wondering is it a tablespoon or teaspoon of baking soda
    enjoy your day
    mumtaz
    Was this review helpful? Yes Flag

The Cook

quepidoll Dadeville, AL

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes