Ingredients

How to make it

  • Heat oil in a large non-stick pot over medium heat.
  • Saute chicken, onion and garlic powder until chicken is no longer pink.
  • Add beans, bullion, water, chilies and seasonings.
  • Bring to a boil.
  • Reduce heat.
  • Simmer uncovered for 30 minuutes.
  • Remove from heat.
  • Stir in sour cream and heavy cream.
  • Serve immediately.

Reviews & Comments 8

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  • debbie919 5 years ago
    Love the creaminess...missed this one last year, glad I found it, thanks!
    Deb
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  • httpmom 6 years ago
    Totally decadent! Totally comfort food!
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  • imhungry 6 years ago
    Can't wait to make this Thanks!!
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  • pudgy47 6 years ago
    Sounds so good, will be making.
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  • jemison 6 years ago
    Thanks for your comments and rating.
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  • sheba 6 years ago
    Love this recipe. It's snowing and cold so it's perfect for supper.
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  • crystalwaters 6 years ago
    This sounds delightful, I've bookmarked ~ thanks for sharing! :-)
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    " It was excellent "
    coffeebean53 ate it and said...
    Great recipe! Thank you for posting. I'll be making this one soon for sure :)
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