Recipe

Japanese Style Green Beans Recipe


Japanese Style Green Beans Recipe
Tasty green beans with an oriental flair

Pleclare

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Ingredients
  • 1Tbs. canola oil
  • 11/2 tsp. sesame oil
  • 1 lb. fresh green beans
  • 1Tbs soy sauce
  • 1Tbs toasted sesame seeds

Directions
  1. Warm a large skillet over med. heat. When skillet is hot,pour canola oil and sesame oil in skilletand then place green beans in skillet. Stir beans to coat with oil. Cook until beans are bright green and slightly browned in spots,about 10 mins.
  2. Remove from heat,stir in soy sauce and let sit 5 mins. Transfer to platter and sprinkle with toasted sesame seeds.

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Comments


Mmm. This sounds good.


I know what I'm doing with the green beans in my fridge!


I make this all the time. So addicting.


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