Recipe

Stuffed Celery Recipe


Stuffed Celery Recipe
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Light appetizer.

Jemison

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Ingredients
  • 1 head Celery
  • 8 oz cream cheese, softened
  • 1/4 c walnuts, chopped

Directions
  1. Remove the stalks from the celery and rinse well in cold water.
  2. Trim off the leaves and ends.
  3. Cut into three-inch pieces; allow to dry.
  4. Lightly whip the cream cheese.
  5. Mix in the walnuts.
  6. Put the cheese mixture in a zip-lock; cut one corner from the bottom of the zip-lock so you can fill the celery.
  7. Fill the celery with the mixture.
  8. Chill well before serving.

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Comments


This would make me like celery more! Nice post.


Great


I have never had with the nuts... We do have it stuffed every holiday.. Great!


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