Aunt Barbs Lemon Blueberry Tea Bread
From pat2me 16 years ago
- 65 minutes to make
- Serves 12
This is a bread my favorite Aunt always served when we visited. Very similar to others I've had, the others never had "just the right" taste!
Ingredients
- ½ C butter shopping list
- 1 1/3 C sugar (reserve 1/3 C) shopping list
- 2 C flour shopping list
- 2 tsp baking powder shopping list
- ½ tsp salt shopping list
- 2 eggs shopping list
- ½ C milk shopping list
- 1 ½ C fresh blueberries ( frozen may be used) shopping list
- ¼ tsp lemon juice shopping list
How to make it
- Cream butter and 1 cup of sugar
- Add eggs and beat well
- Add dry ingredients alternating with the milk
- Fold in Blueberries
- Put in prepared loaf pan
- Bake at 350 for approximately 65 minutes
- Cool 10 minutes, remove from pan, poke holes all over with a skewer
- Combine reserved 1/3 C sugar and lemon juice and brush over cake until completely used
- 12 servings
The Rating
Reviewed by 1 people-
wonderful taste...enjoyed thank great post
mystic_river1
in Bradenton loved it
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" It was excellent "