Recipe

Cabbage Casserole Recipe

	Jemison / All my dishes 1 year, 9 months ago From Mast General Store. I have not tried yet...it just looks good. Prep:15m Cook:30m Servings:8	Jemison
	vegetable cabbage

Does this look good? Yeah! / Nope

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Ingredients

1 large head of cabbage, shredded

1 onion, chopped

6 T butter, divided

1 can cream of mushroom soup

1 - 8 oz processed cheese loaf, cubed

Salt and pepper, to taste

1⁄4 c dry bread crumbs

Directions

Cook cabbage in boiling salted water until tender; drain thoroughly.

In a large skillet, sauté onion in 3 tablespoons of butter until tender.

Add soup and mix well.

Add cheese; heat and stir until melted.

Remove from heat.

Stir in cabbage, salt and pepper.

Transfer to an ungreased 2-quart baking dish.

In a small skillet, melt remaining butter.

Cook and stir bread crumbs in butter until lightly browned.

Sprinkle over casserole.

Bake uncovered in preheated 350-degree oven for 20 to 30 minutes or until heated through.

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Comments

mrspotatohead 1 year, 9 months ago said:
This does sound good!!!

wolfpackjack 1 year, 9 months ago said:
This looks alot better than the one I've got.... thanks. dj

nocturnalife 1 year, 9 months ago said:
Love cabbage, love learning new ways to cook it. Thanks!!

cooper 1 year, 9 months ago said:
A friend brought this to a potluck -- she also had never tried it. Most of it went into the garbage. The flavors don't work together. Sorry, but I noticed you posted without trying. My advice...don't.

lovebreezy 7 months, 3 weeks ago said:
Added to the VELVEETA group. It sounds like a good one to me.

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