Recipe
Spicy Shrimp And Pasta Casserole Recipe
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Angelgirl94 / All my dishes 1 year, 9 months ago
From "Paula's Home Cooking" on Food Network. This dish is bound to become a favorite.
Prep:15m Cook:30m Servings:8
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 Angelgirl94 |
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Ingredients
- Butter
- 2 eggs
- 1 1/2 cups half and half
- 1 cup plain yogurt
- 1/2 cup swiss cheese
- 1/3 cup feta cheese
- 1/3 cup fresh parsley leaves
- 1 teaspoon dried basil-crushed
- 1 teaspoon dried oregano-crushed
- 9 oz angel hair pasta cooked
- 16oz mild,medium,or hot salsa-thick and chunky
- 2 pounds shrimp-cleaned,peeled,deveined
- 1/2 cup grated Monterey Jack cheese
Directions
- Preheat oven to 350 degrees.
- Grease a 12" x 8" glass dish with butter.
- Combine eggs,half & half,yogurt,swiss cheese,feta cheese,parsley,basil,and oregano in large bowl. Mix until thoroughly blended.
- Spread 1/2 of cooked pasta over bottom of prepared pan.
- Cover the pasta with salsa.
- Add 1/2 of the shrimp and then cover it with Monterey Jack.
- Add the remaining pasta and shrimp.
- Spread egg mixture over top of the casserole.
- Bake 30 minutes or until bubbly.
- Let stand for 10 minutes before serving.
- Note: Occasionally to save time,I use a large jar of roasted garlic alfredo sauce in place of the egg mixture. I also add a layer of diced andouille sausage for extra flavor.
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Macaroni Grill Pasta Milano Recipe - Grilled Grouper Recipe - Lipton Onion Soup Mix Recipe - Spanish Cake Recipe - Tuna Casserole - Salmon Croquet Recipe - Caramel Apple Dessert - Strawberry Pie - Chicken Dip - Potato Dumplings - Steamed Vegetables - Authentic Swedish Meatball Recipe - Puppy Chow Desert - Spinich Dip - Bed Bath Beyond - Ground Turkey Recipe Easy - Fast Recipe - Chocolate Dipped Ritz Crackers - Baking Biscuit - Chicken Dip - Chocolate Peanut Clusters Almond Bark - Sicilian Baked Ziti Recipe -
nocturnalife 1 year, 9 months ago said:
MMMmmmm...this sounds yummy. Thanks
jenniferbyrdez 1 year, 9 months ago said:
Oh yeah, I love Paula-she uses lots of buttah and cream. One of the few I watch anymore. Nice recipe. Thanks.
lunasea 1 year, 9 months ago said:
I've made this and it is very good...and very Paula - ha! Yummmm....y'all! Great post... and thanks! =)
kochhexe 1 year, 9 months ago said:
Ohhhhh yesssss, this dish is right up my alley:-)
a combination i will be certain to try! thank you for sharing.
cajunspices66 1 year, 7 months ago said:
MY 21 YR OLD DAUGHTER, KRYSTIN, WILL GO WILD OVER THIS RECIPE. SHE LOVES PASTA!
momo_55grandma 1 year, 4 months ago said:
Thanks bunches