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Craftyazgirl / All my dishes 1 year, 10 months ago
These are spicy and special, if you don't like peppery foods you can cut the spices down or out of the meat mixture, but the pepperiness does mellow out in cooking. My dad would always top his with more hot sauce (we told him he had a cast iron stoma... More
Prep:20m Cook:20m Servings:4
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Craftyazgir |
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cheryilyn 1 year, 10 months ago said:
Sounds very good.
jenniferbyrdez 1 year, 10 months ago said:
This is kinda how I do mine when I'm going to grill them. Thanks Crafty.
robertg 1 year, 10 months ago said:
This sounds heavenly,thanks for sharing a very good post....
lunasea 1 year, 10 months ago said:
Sounds great - thanks! =)
arban1898 1 year, 6 months ago said:
Great!!!-Thinking about substituting a mix of flavored sauces for ketchup next time..(:-)