pan fried green beans
From vickycummins 16 years agoIngredients
- 1 pound fresh greenbeans shopping list
- 3tablespoons light soy sauce shopping list
- 1 tablespoon balsamic vinegar shopping list
- 1 teaspoon white sugar shopping list
- 2 tablespoons sesame oil shopping list
- 2 teaspoons minced garlic shopping list
How to make it
- place beans in pot and bring to boil
- cover and cook 5 minutes
- In small bowl mix soy sauce, vinegar, and sugar
- Heat oil in skillet
- add garlic and cook until brown
- add beans and stir to coat with the oil and garlic
- stir in soy sauce mixture and simmer for about 2-3 minutes uncovered to reduce the sauce
- transfer to serving dish
- ENJOY!!!
The Rating
Reviewed by 8 people-
i love these i make them every once in a while the chinese buffet serves them daily here i always get them when i go there and i make them too
minitindel in THE HEART OF THE WINE COUNTRY loved it -
I have always wanted this recipe. Thank you for the post. My Husband loves these green beans, Now I can make them for him. You got my five forks for this one. Thanks Sue 55555
suecake in loved it -
What a great recipe.. I have saved this one to try!!! sounds so good... with summer fresh green beans!!
midwestguy in Chicago loved it
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