Recipe

Cream Of Wheat Cake Recipe


Cream Of Wheat Cake Recipe
This is a very different cake but it is very rewarding. A very special treat.

Daisy

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Ingredients
  • 2 cups milk
  • 1 cup margarine
  • 1 tsp vanilla
  • 1/2 cup cream of wheat
  • 1 cup sugar
  • graham wafers
  • ICING:
  • 250 g cream cheese
  • 1 tsp margarine
  • 1 cup icing sugar
  • milk

Directions
  1. Bring milk and cream of wheat to a boil, stirring constantly.
  2. Let cool. (it must be cooled or it won't work)
  3. Beat together remaining ingredients and add to cooled cream of wheat.
  4. Beat until fluffy.
  5. In 9x13 pan layer whole graham wafers, then add 1/2 of cream of wheat mixture.
  6. Put another layer of wafers and then the rest of wheat mixture, top with wafers.
  7. ICING:
  8. Beat together all ingredients except milk add milk 1 tsp at a time for desired consistency.
  9. Ice cake and refrigerate overnite.
  10. ENJOY!!!!

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Comments


So do you eat this for breakfast or lunch ?? lol.=)..It looks good. I love cream of wheat...I never have had it in a cake before.


Awesome... I've added CoW with flour before but never exclusively... must try!


Cream of wheat was my favorite growing up, never did anything else with it 'cept eat it. i will give it a try!


This is a very good cake!


Now this cake looks different. I too love Cream of Wheat and like Jo_Jo_ba I have added it to flour but never had it alone in a recipe. I am looking forward to trying this cake. Thank you so much for sharing it with us.


I love Cream of Wheat, I will definately try this Cake, I love Unique recipes, Thanks for posting it, I'm sure it will be Delicious!


I love cream of wheat! Can't wait to try this one! Thanks for such a great post.


Thanks for sharing this one with us...


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