Recipe

Country Mashed Potatoes Recipe


Country Mashed Potatoes Recipe
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May not be the healthiest but it dang sure tastes good!

Tnacndn

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Ingredients
  • Potatoes (the more the better but at least 6 large ones)
  • water
  • lots of butter
  • milk
  • salt

Directions
  1. Peel and quarter potatoes.
  2. Rinse well and put into a big pot with plenty of water.
  3. Bring to a rolling boil and let boil until potatoes can be easily mashed with a fork.
  4. Drain and put potatoes into a large mixing bowl.
  5. Put in a big glob of butter and a little milk to begin with.
  6. Take a potato masher or electric mixer and mash mash mash those taters.
  7. Taste and if that's not enough butter add some more.
  8. How much milk depends on what texture you want.
  9. Add salt to taste as well. :o)

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Comments


This recipe for mashed pototoes is exacttly how i fix mine

They are wonderful t5thanks for sharing

Delta


Ever try half and half instead of milk? It's wonderful, oh and a little pepper.


^5 Gem...I do the same! Sometimes the simplest is the best!


I agree with mama- must use half and half! YUM- I LOVE POTATOES!!!!


LOL - this is how I make mine too. Can't really have a recipe for it. Tons of butter and touches of milk to get the consistency you want!!


10 plus


This is how I do mine too, tastes terrific


Perfect!!!!!! And delicious!!!


My grandma made mashed taters this way :P it was awesome, the woman could cook up a storm! of course most older women from west virginia can cook anything and do it perfectly, she was one such woman, how I miss her


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4.9

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