Ingredients

How to make it

  • In a large skillet, cook the garlic in the olive oil over medium heat, pressing it occasionally with the back of a spoon, until golden (about 4 minutes). Add the tomatoes and salt to taste. Bring to a simmer and cook, stirring often, until the sauce is thick (15-20 minutes, depending on the tomatoes). Stir in the basil leaves.
  • Serve over hot cooked spaghetti or other pasta.
  • Makes about 6 cups.

Reviews & Comments 6

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  • veg 6 years ago
    WONDERFUL POST....
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    " It was excellent "
    lunasea ate it and said...
    This is a great...big fan of The Sopranos! I bet Tony and the gang approve...=)
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    " It was excellent "
    noir ate it and said...
    I'll be singing for my Dinner! :)
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  • eclaires 6 years ago
    excellent! now, i just have to find the godfather's
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  • suzalleogram 6 years ago
    Wonderful- thank you!!!
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  • wolfpackjack 6 years ago
    Yum... thanks for the post.
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