Recipe

Party Burgers Recipe

Add Step-by-Step Photos	Krumkake / All my dishes 1 year, 10 months ago If you grew up in the 50's, you may remember when Kraft Foods was a sponsor of a television show - during commercials, Kraft would feature their products in recipes and entertaining tips. This is one of my favorites from those recipes – it’s “... More Prep:10m Cook:10m Servings:4	Krumkake
	broiled topped burgers on crisp lettuce tomato and pumpernickle

Topped cooked burger

Top toasted, buttere

Broiled and plated u

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berry

kukla

cheryilyn

zena824

lunasea

Ingredients

1½ pounds lean ground beef

4 slices of dark pumpernickle bread

8 large crisp lettuce leaves

2 tomatoes, cut into 8 slices

Topping

1/3 cup mayonnaise

1/3 cup sour cream

¼ cup diced green onions

1 tablespoon dried parsley

salt, pepper, garlic powder to your taste

(if you like ranch dressing, omit seasonings and add 1 tablespoon of powdered Ranch Dressing Mix instead)

1 cup shredded cheddar cheese

Directions

For topping, mix together mayonnaise, sour cream, green onions and parsley; season to taste and set aside.

Season ground beef with a little salt and pepper, or any seasonings you prefer.

Form meat into 4 patties; grill or pan-fry until done.

Place the cooked patties on a cookie sheet. Top each with the mayonnaise mixture, then with some shredded cheddar cheese.

Broil just until cheese begins to melt and topping is hot.

While broiling the patties, toast the bread slices; remove from toaster and butter one side.

Place the toasted bread (buttered side up) on individual plates.

Top each piece of toast with 2 crisp lettuce leaves and 2 slices of tomato.

Place a broiled patty on each slice of tomato.

Serve immediately (this is served open-face).

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Comments

pat2me 1 year, 10 months ago said:
Oh, man.....do NOT remember this at all....it's gotta be that CRS again!

These would be killer on the grill too, thanks!

rosemaryblue 1 year, 10 months ago said:
I just love burgers, and especially open-faced burgers! I know they are so juicy and mouth watering! Thanks, Krum. :)

vcraft 1 year, 10 months ago said:
Great idea! Think I'll use this one during super bowl weekend!

berry 1 year, 10 months ago said:
Delicious Krum... I was not, but I am hungry now.

cabincrazyone 1 year, 10 months ago said:
Yes, I can see the Kraft show now. What was the announcers name for the commercials ... Ed Herly?
This sammich looks great. Thanks.

conner909 1 year, 10 months ago said:
I suffer from crs as well...looks very good and right up my husband's alley! Thanks.

saavedra 1 year, 10 months ago said:
Yum!

angelgal 1 year, 10 months ago said:
ROTFLOL!!!! Yes, I remember...and do I feel old!!! This sounds yummy!!

zena824 1 year, 10 months ago said:
Krum... I remember too.... I still have all the little booklets they sent out....This is wonderful......Thanks for a great post!!!

mao65 1 year, 10 months ago said:
I've gained 5 pounds since I joined this site, but it has been so much fun! Don't remember these from the 50's but they sound delicious. Thanks

kukla 1 year, 10 months ago said:
Hello there, Krum! LOVE these old Kraft recipes! Thanks for posting this one! Never saw it before, but I think it will do a fine job of satisfying my burger cravings of late... :)

wynnebaer 1 year, 10 months ago said:
Don't remember the commercials but sure am glad you do....Thanks for posting this, it's on the table this week......:)

lunasea 1 year, 10 months ago said:
I fell in love with that burger years ago and now it's time to fall in love again. Thanks for bringing it back to my mind - and tummy! Great post - thanks so much...