Ingredients

How to make it

  • In large saucepan: bring water and salt to a boil
  • Add brussel sprouts and pasta
  • Return to a boil: then reduce heat and simmer uncovered for 6- 8 minutes or until pasta and brussel sprouts are tender
  • Drain
  • Combine the remaining ingredients: pour over pasta mixture and toss to coat
  • ENJOY!!!!

Reviews & Comments 7

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  • charliegirl 5 years ago
    Can't wait to make this tonight. My daughter will love this. Always looking for a new way to use veggies
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    " It was excellent "
    cheryilyn ate it and said...
    sounds good
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  • brandyprz 6 years ago
    I have some brussel sprouts that I am going to try this with right away! Thank you for sharing this recipe!
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  • dtour 6 years ago
    I love brussel sprouts,pasta and whipping cream so I know this is gonna be good. Thanks for sharing and also inviting me as a friend. I glady accepted. ;)
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    " It was excellent "
    mamafrog ate it and said...
    We had this for dinner tonight. I fry up my brussel sprouts with garlic and red onions after I boil them, so I did them separate from the pasta, then I added everything together at the end. Yum! Also, my husband mixed in his chorizo sausage (mine was on the side). He said that he like the contrast of tastes.
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  • wynnebaer 6 years ago
    On the menu soon...Love the thought of pasta and brussel sprouts
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    " It was excellent "
    lunasea ate it and said...
    Sounds great and I have done something very similar and it is comforting, hearty and delicious. I love Brussels Sprouts and pasta and I always add a heavy grating of Parmesan to get that Alfredo feel. Great post - thanks so much!
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