Recipe

Jeremys Best Fried Oysters Recipe

Add Step-by-Step Photos	Jeremywill1971 / All my dishes 1 year, 9 months ago Learned this from a Seafood restraunt I worked at. Prep:10m Cook:10m Servings:8	Jeremywill1
	easy shthowdy

Does this look good? Yeah! / Nope

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Ingredients

64 med. sized Oysters

4 cups of self rising Flour

4 Cups of extra fine Corn meal

1tablespoon of Salt

2 tablespoon of Chachere's

1 teaspoon of Pepper

Directions

Combine Dry ingedents, Mixing well

Placing 8 Oysters at a time in mixture, evenly coat

Place oysters in 450F oil

DO not over cook as soon as Oysters float,wait 1-2 mins then remove. the best fried Oysters are crisy on the outside yet still wet on the inside. good luck.

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Comments

jcarl71 1 year, 9 months ago said:
Oh,Yes these Look good.I agree the perfect oyster should be moist....cooking them at 450 degrees it the way to do this!!! Thanks for keeping it simply.

Thanks4Sharing

jcarl71 1 year, 9 months ago said:
However you need to give extra attention to the oil at this temp.

jeremywill1971 1 year, 9 months ago said:
Yea I agree. I forgot to mention to pay extra attention to the hot oil

lunasea 1 year, 9 months ago said:
Sounds fab - I love a good fried oyster. You're making me hungry....

invisiblechef 1 year, 9 months ago said:
A little tip, after coating the oysters with the dry mixture you can lay them on trays and place them in the freezer for about 1-2 hours, anyway, of course this is a great recipe, it gets a 5 from me for sure.

krumkake 1 year, 9 months ago said:
This was made for ME - I love oysters, and I can't wait to make them this way...thanks for sharing this jeremy!

PS - do you recommend any "dipping sauce" for these, or are they best just fried and eaten as is?

lunasea 1 year, 9 months ago said:
Great recipe - these turned out fantastic! Thanks again...

bluewaterandsand 1 year, 7 months ago said:
I like oysters and we had them on Friday night. Your recipe sounds so delicious!

redkitchen 1 year, 7 months ago said:
One of my favs. Thanks, will be giving these a go.

kporter903 1 year, 6 months ago said:
Can I place all the batter mix in a clean plastic bag add the oysters and shake lightly, or is this not a good idea. I have used this method for chicken on occasion, thank you in advance

wolfpackjack 1 year, 5 months ago said:
Great post... thanks...dave

chefroadkill 1 year, 4 months ago said:
Sounds great.sounds great did not think to cook it at that high of tempature

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