Ingredients

How to make it

  • Combine Dry ingedents, Mixing well
  • Placing 8 Oysters at a time in mixture, evenly coat
  • Place oysters in 450F oil
  • DO not over cook as soon as Oysters float,wait 1-2 mins then remove. the best fried Oysters are crisy on the outside yet still wet on the inside. good luck.

Reviews & Comments 13

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    brianna ate it and said...
    Sounds delicious. I love oysters. 5 forks
    Was this review helpful? Yes Flag
    " It was excellent "
    chefroadkill ate it and said...
    Sounds great.sounds great did not think to cook it at that high of tempature
    Was this review helpful? Yes Flag
    " It was excellent "
    wolfpackjack ate it and said...
    great post... thanks...dave
    Was this review helpful? Yes Flag
  • kporter903 15 years ago
    Can I place all the batter mix in a clean plastic bag add the oysters and shake lightly, or is this not a good idea. I have used this method for chicken on occasion, thank you in advance
    Was this review helpful? Yes Flag
    " It was excellent "
    redkitchen ate it and said...
    One of my favs. Thanks, will be giving these a go.
    Was this review helpful? Yes Flag
    " It was excellent "
    bluewaterandsand ate it and said...
    I like oysters and we had them on Friday night. Your recipe sounds so delicious!
    Was this review helpful? Yes Flag
    " It was excellent "
    lunasea ate it and said...
    Great recipe - these turned out fantastic! Thanks again...
    Was this review helpful? Yes Flag
  • krumkake 16 years ago
    This was made for ME - I love oysters, and I can't wait to make them this way...thanks for sharing this jeremy!

    PS - do you recommend any "dipping sauce" for these, or are they best just fried and eaten as is?
    Was this review helpful? Yes Flag
    " It was excellent "
    invisiblechef ate it and said...
    A little tip, after coating the oysters with the dry mixture you can lay them on trays and place them in the freezer for about 1-2 hours, anyway, of course this is a great recipe, it gets a 5 from me for sure.
    Was this review helpful? Yes Flag
    " It was excellent "
    lunasea ate it and said...
    Sounds fab - I love a good fried oyster. You're making me hungry....
    Was this review helpful? Yes Flag
  • jeremywill1971 16 years ago
    Yea I agree. I forgot to mention to pay extra attention to the hot oil
    Was this review helpful? Yes Flag
    " It was excellent "
    jcarl71 ate it and said...
    However you need to give extra attention to the oil at this temp.
    Was this review helpful? Yes Flag
    " It was excellent "
    jcarl71 ate it and said...
    Oh,Yes these Look good.I agree the perfect oyster should be moist....cooking them at 450 degrees it the way to do this!!! Thanks for keeping it simply.

    Thanks4Sharing
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes