Add Step-by-Step Photos
|
Pink / All my dishes 6 months, 2 weeks ago
The Bunny Family really likes this and thought it was time to share it. It is a Portuguese recipe, and very simple to prepare. *wink*
Prep:15m Cook:60m Servings:6
|
Pink |
|
||
You must be logged in to comment on a recipe. Login
You must be logged in to suggest a recipe alteration. Login

You need to be logged in to add a recipe to a group
grandmommy 6 months, 2 weeks ago said:
Thanks Pink. This sounds easy and wonderful, can't wait to try it.
jenniferbyrdez 6 months, 2 weeks ago said:
Sounds delish. Thanks Pink.
vickycummins 6 months, 2 weeks ago said:
Yum!!! Sounds great!!!
berry 6 months, 2 weeks ago said:
I really love your recipe. Thanks
noir 6 months, 2 weeks ago said:
How different, always up for new things to do with an ol' standby Chicken! :)
luvthewho 6 months, 2 weeks ago said:
I can just imagine the wonderful flavors in this dish with the port, onions, golden raisins. I will try this recipe. Thanksfor the post.
lunasea 6 months, 2 weeks ago said:
Wow - this looks fantastic, Pink. I'll be trying this very soon. Thanks so much...Vickie
kukla 6 months, 2 weeks ago said:
Wow!I don't know WHICH flavour I'm liking first -- the proscuitto? garlic? port, brandy & wine??? Mustard or pearl onions??.....This is dynamite, Pink :) Thank you !!
sol 2 months ago said:
I'm going to try it with a bunch of wings and serve it at my next tailgate party,thank for the idea.
shuga 2 months ago said:
This is AMAZING!