How to make it

  • In a large bowl, stir together evaporated milk, cream, condensed milk, cardamom, and pistachios. Pour into popsicle molds, stainless-steel kulfi molds, or even mini brioche molds. Freeze overnight.
  • Before serving, dip the molds in warm water to make removing the frozen dessert easier. Garnish with more crushed pistachios

Reviews & Comments 8

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  • whackfood 6 years ago
    Sounds really interesting. Big ice cream fan so I will have to try it.
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    " It was excellent "
    trigger ate it and said...
    With cardamom and pistachio nuts I am sold on this Kulfi Ice cream treat. The added nuts on top look great too I will add extra of those.
    Michael
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    " It was excellent "
    mumtazcatering ate it and said...
    LOVE KULFI ICE CREAM GREAT PLACE HERE WHERE WE BUY IT FROM YUMMY
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    " It was excellent "
    robertg ate it and said...
    Will have to try this,sounds great.5 forks to you....Bob
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  • chriesi 6 years ago
    Oh that is great.
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    " It was excellent "
    noir ate it and said...
    How delightful!
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    " It was excellent "
    uk2nyc ate it and said...
    i like kulfi.. its good!
    Was this review helpful? Yes Flag
    " It was excellent "
    uk2nyc ate it and said...
    i like kulfi.. its good!
    Was this review helpful? Yes Flag

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