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Henrie / All my dishes 1 year, 9 months ago
Depending on how small or large you make your slices will depend on how many serverings you get from this one. Enjoy
Prep:20m Cook:30m Servings:1
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Henrie |
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bakermel 1 year, 9 months ago said:
Sounds awesome, Henrie! :) Thx!
~Melinda
michellem 1 year, 9 months ago said:
Oh my goodness this sounds sooo good!! Thank you very much... Michelle
dixiediner 1 year, 9 months ago said:
Sounds wonderful.
gramma58 1 year, 9 months ago said:
This will be good!
notyourmomma 1 year, 9 months ago said:
Sounds very dreamy. This is ready for company for sure.
angelgirl94 1 year, 9 months ago said:
One word describes this cake:YUM!!
troutwhisperer 1 year, 9 months ago said:
You need to move closer to the frozen north..this sounds great...im going to attempt this for st pattys day weekend...im no chef or great cook...but i could pull this off...thank you..erin go braugh...tw
shirleyoma 1 year, 9 months ago said:
Yep, you're on a roll with allot of my favorite flavors!!! got my 5
zena824 1 year, 9 months ago said:
Sounds delicious Henri...Love anything Irish..
ahmed1 1 year, 9 months ago said:
I always liked the holes techniques in such wonderful cakes..Thanks for sharing.