Ingredients

How to make it

  • Heat oven to 350 degrees F.
  • Spray an 11 x 7 inch (2 quart) glass baking dish with cooking spray.
  • Cook and drain noodles as directed on package.
  • Meanwhile, remove any fat from beef.
  • Cut beef into 3/4 inch pieces.
  • Heat a 12 inch nonstick skillet over medium heat.
  • Cook beef and pepper in skillet 3-4 minutes, stirring occasionally, until beef is lightly brown.
  • Stir in onions and bell pepper.
  • Cook 2 minutes, stirring occasionally.
  • Spoon into baking dish.
  • In medium bowl, beat broth and flour with wire whisk until smooth.
  • Add to skillet and heat to boiling.
  • Cook, stirring constantly, until mixture thickens.
  • Remove from heat.
  • Stir in half-and-half and mustard.
  • Spoon over beef mixture.
  • Stir in cooked noodles.
  • Cover and bake for 40 minutes.
  • Sprinkle with cheese.
  • Bake uncovered about 10 minutes longer or until cheese is melted and casserole is bubbly.
  • Makes 4-6 servings (1-1/3 cups each)
  • From: Betty Crocker, Quick-to-Fix Casseroles

Reviews & Comments 11

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    " It was good "
    gitana8 ate it and said...
    Easy & yummy... my family loved it. Thanks for sharing!
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  • catprint 3 years ago
    This recipe was amazing! Whats even better is how quick and easy it was. My fiance LOVED it too- definitely a keeper:)
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  • chacha 5 years ago
    Great idea BubbleDumpster!
    I love those canned fried onions ;)
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    " It was excellent "
    mrjwjohnson ate it and said...
    You go wrong with anything that taste like Philly Cheese Steak!
    Was this review helpful? Yes Flag
    " It was excellent "
    recipesrule ate it and said...
    Our whole family loves Philly Cheese Steak sandwiches, and this promises to be just as tasty!Thanks.
    betty
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    " It was excellent "
    laadeedaa ate it and said...
    Great recipe!
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  • michellem 6 years ago
    I love the sound of this one. It looks like something my family will enjoy. Thank you.
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  • lunasea 6 years ago
    Oh wow - this sounds fantastic, Chacha! Can't wait to try it....I'm a Philly Cheese Steak fiend...yummm. Great post - thanks so much. I'll let you know when I make it...
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Love it! Thank you Chacha.
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  • misslizzi 6 years ago
    I'll try this one on one of my "cheat" days! Thanks for posting it, Chacha!
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    " It was excellent "
    peepers ate it and said...
    I really like how this sounds. I've bookmarked it for casserole night.
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  • fireraven 6 years ago
    sounds pretty good. I'm gonna have to try it!
    Was this review helpful? Yes Flag

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