Recipe

Very Berry Pie Recipe


Very Berry Pie Recipe
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This also came from Tauntons magazine. It suggested using about 4 different types of berries but I thought blackberry and blue berry was a perfect, not too sweet combination.

Sunny

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Ingredients
  • 1 cup sugar
  • 2 Tbs. cornstarch
  • 2 Tbs. quick-cooking tapioca
  • 1/4 tsp. salt
  • 6 cups washed and well-dried mix of blackberries, blueberries, raspberries, quartered strawberries, huckleberries, logan berries...
  • 1 Tbs. unsalted butter, cut into small pieces
  • 1 recipe Pie Crust - see my recipes.

Directions
  1. In a large bowl, mix together the sugar, cornstarch, tapioca, and salt. Add the berries and toss with your hands until the berries are evenly coated.
  2. Roll out the pie dough and place in a 9 inch pie pan. Pile the berries into the dough-lined pie pan. Dot the surface with the butter, cover the berry mixture with the top crust and seal the edges by fluting.
  3. Cut 5 or 6 slits in the top crust to let steam escape during cooking. Heat the oven to 400°F while you chill the pie in the refrigerator for 15 to 20 min.
  4. Put the pie on a baking sheet to catch any drips, bake it in the hot oven for 15 min., and then reduce the temperature to 350°F. Continue baking until the crust is golden and the filling juices that are bubbling through the vents and edges are thick, glossy, and slow, another 50 to 60 min.
  5. For the best texture for serving, cool the pie completely (which may take up to 5 hours), and then reheat slices or the whole pie just slightly before serving. (Cooling completely allows the filling juices to firm up, while a quick reheat makes the pastry nice and flaky.) You can serve the pie while it's still warm, but the filling will be slightly liquid; definitely don't serve the pie hot, as the juices will be too fluid

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Comments


Sounds good to me! I can't have sugar on this diet I am on but I can make this for my family.I know it will be a big hit!


That looks amazzingg!
very nice! thxx


My husband loves blackberry pie so I'll have to try this new recipe out on him using raspberries as the second berry. He's became a pretty good judge and I'm betting this one's a winner. He will want it warmed and complemented with a scoop of vanilla bean ice cream.


Wow.. I just might have to bake... I get a mix .. frozen from Schwans .. it has blackberrys blueberrys and rasp... ya think it will work?


Woww!! Must try this one soon.


Thanks Sunny love berries,especially strawberries and blueberries .........with some vanilla
ice cream AHHHH.............
have a blessed day,dearie

Mumtaz


Y U M M Y!!!


Berrietastic!!!1 I love berries and cant wait to try.


Sounds great. Can't wait to try it. Thanks for posting :)


Thanks Sunny, I have this printed out for Blackberry season, can't believe it's almost time :)


This sounds like a very good recipe gonna have to try!! Great Post! Have a great day!


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