Ingredients

How to make it

  • When beans are partly done, add 1 teaspoon salt and 1/4 teaspoon mustard.
  • Cook until tender, drain, place in greased casserole dish.
  • Add sour cream, syrup, remaining salt and pepper.
  • Mix well.
  • Pour over lima beans, place bacon on top and bake about 50 minutes at 375 degrees.

Reviews & Comments 8

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  • fishtrippin 6 years ago
    We love lima beans.
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  • linebb956 6 years ago
    Yummmm .. I like GF!
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  • inmaculada 6 years ago
    I do love beans (all kinds) and I will bake this soon. Sounds pretty good. Thanks for the sharing.
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    " It was excellent "
    jenniferbyrdez ate it and said...
    I would cut the syrup (way down) but otherwise rockin. Thanks Zena. Are you coming to the party?
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  • danadooley 6 years ago
    I'm not crazy about most beans, but the bacon in this caught my eye lol It's interesting enough to try. Thanks for sharing :)
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  • bigstmpr 6 years ago
    this sounds great now if i can figure out how to fix it with out the corn syrup as im a diabetic. thanks for sharing have a nice easter
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    " It was excellent "
    bluewaterandsand ate it and said...
    I lik limas a lot so this has to be great!
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  • kismet 6 years ago
    I like the sound of this dish.Thank-you
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