Baked Lima Beans In Sour Cream
From zena824 16 years ago
- 180 minutes to make
- Serves 6
This is a real old recipe I found a long time ago....
Ingredients
- 2 cups dried lima beans (you could use can or frozen ones) shopping list
- 2 teaspoons salt shopping list
- 1/4 teaspoon dried mustard shopping list
- 1/2 cup dark corn syrup shopping list
- 1 cup sour cream shopping list
- 1/8 teaspoon pepper shopping list
- 3 strips bacon shopping list
How to make it
- When beans are partly done, add 1 teaspoon salt and 1/4 teaspoon mustard.
- Cook until tender, drain, place in greased casserole dish.
- Add sour cream, syrup, remaining salt and pepper.
- Mix well.
- Pour over lima beans, place bacon on top and bake about 50 minutes at 375 degrees.
The Rating
Reviewed by 3 people-
I lik limas a lot so this has to be great!
bluewaterandsand
in GAFFNEY loved it
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I would cut the syrup (way down) but otherwise rockin. Thanks Zena. Are you coming to the party?
jenniferbyrdez
in kenner loved it
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