Recipe

Horseradish Deviled Eggs Recipe


Horseradish Deviled Eggs Recipe
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'People say, 'Wow!' when they taste these flavorful tangy deviled eggs. Plate is always empty.

Marky90

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Ingredients
  • 6 hard-cooked eggs
  • 1/4 cup mayonnaise
  • 1 tablespoon prepared horseradish
  • 1/2 teaspoon dill weed
  • 1/4 teaspoon ground mustard
  • 1/8 teaspoon salt
  • Dash pepper
  • Sliced Green Onion Tops

Directions
  1. Cut eggs in half lengthwise.
  2. Remove yolks; set whites aside.
  3. In a bowl, mash the yolks. add mayonnaise, horseradish, dill, mustard, salt and pepper; mix well.
  4. Pipe or spoon into egg whites.
  5. Garnish with sliced green onions. Refrigerate until serving.
  6. Watch them disapear.

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Comments


A definite winner. I have a similar recipe. They are delicious.


I love horseradish and it never occurred to me to add it to deviled eggs! Great post. Thanks.


Yum..........


Great and full of flavor - gets a 5 from me. Thanks so much!


I've made these twice now and they are great! Thanks again...


My son will love these:)


Hummm...horseradish is a great addition. Will try this for sure! I'm also thinking...wasabi! at any rate my family loves deviled eggs.


Wow, how'd I miss this one? Perfection again, Mare


Ahhh haven't tried them this way, but I am

going to for church pot luck...Yummy high ^^5!!


Adding horseradish to this recipe sounds like a good idea...can't wait to try it.


Great recipe. Thanks an a 5 from me
Arthur


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