Recipe

Butterfinger Candy Bars Recipe

Add Step-by-Step Photos	Hayleesgrandma / All my dishes 1 year, 8 months ago Another copy cat. I love Butterfingers. Cook:30m Servings:8	Hayleesgran
	copy cat candy bar butterfinger

Does this look good? Yeah! / Nope

Fans

shirleyoma

chefmeow

notyourmom

minitindel

kukla

jett2whit

alkaline

Ingredients

1 Cup Peanut Butter

1/3 cup light corn syrup

1 cup sugar

1/3 cup water

Melted Milk Chocolate

Directions

Cook syrup, sugar, and water to 310 F. Remove from heat.

Stir in warmed peanut butter (warm slightly in microwave)

until well blended. Pour into a greased (buttered) 8" X 8" pan.

Score mixture into desired size bars.

When COMPLETELY cool, dip in melted milk chocolate

(use a double boiler to SLOWLY melt) and set on wax paper

until chocolate has hardened.

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Comments

gardener61 1 year, 8 months ago said:
OMG! You're gonna make me FAT!!!! (LOL) ;)

shirleyoma 1 year, 8 months ago said:
I love Butterfingers too! got my 5

jett2whit 1 year, 8 months ago said:
YUMMY! I love the crispity crunchiness of a butterfinger. Great post! High 5 for U
jett

kukla 1 year, 8 months ago said:
Mmmmmmm :) Love these things! TY, HayleesGran :)

taylorsue82 1 year, 8 months ago said:
OMG can't wait to try these.

chefmeow 1 year, 8 months ago said:
Have to agree, 5 is deserved here. Great post. My mouth is watering. Yumola.

lunasea 1 year, 8 months ago said:
Sounds fantastic and I'm a big fan of Butterfingers - so this interests me a lot. Great post - thanks!

minitindel 1 year, 8 months ago said:
Yummmmmmmmmm thanks

wynnebaer 1 year, 8 months ago said:
My favorite candy bar in the whole wide world...:)

trigger 1 year, 8 months ago said:
Homemade Butterfingers

I like home made no preservatives needed.

Great

cheric 1 year, 8 months ago said:
LOVE copycat recipes!!! These sound awesome! Thank you!! :)

notyourmomma 1 year, 7 months ago said:
My favorite candy too. Can't wait to give this a whirl. YUM.

adzell 8 months ago said:
My sweet tooth is aching! :) Hope you don't mind, but I added this to the "I Love Candy Bars" group!

btnbox33 2 months, 2 weeks ago said:
I tried this recipe using a microwave oven instead of stove top. The candy turned out extremely hard; like brittle. Yes, the temperature was 310F. Any suggestions?

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