Recipe

Cherry-cheese Pie Recipe


CHERRY-CHEESE PIE Recipe
This is very very good, I always mix some almond flavoring in my cherry pie filling, just gives it that extra something to make it taste special.

Henrie

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Ingredients
  • 1 (10") unbaked pie crust
  • 1 lb. can cherry pie filling
  • 12 oz. cream cheese, softened
  • 1 c. sour cream
  • 1/2 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • nutmeg for garnish

Directions
  1. Pour cherry pie filling into pie crust.
  2. Beat remaining ingredients in mixer. Pour over cherry pie filling in pie crust. Sprinkle nutmeg on top.
  3. Bake at 425* for 15 minutes, then at 350* for 30 minutes.
  4. Makes 8 servings.

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Comments


I have ALWAYS put almond flavoring in my cherry cheese cake.It DOES give it that little extra "yum". Thanks for this post. I printed it out already!


Absolutely wonderful, henrie! Got my 5 for sure!


I have been on a dessert kick...and this one is on the menu for Sunday...I only need to get the cherry filling...this will be mavalous! Thanks again for all your great dessert recipes.


Delicious, Henrie, thanks!


This looks fantastic! I am no fantastic baker like you Henrie, but think I can handle this! Thanks, Marky


Love this stuff thanks


Wonderful....thanks


Yep - I really do think you are the dessert queen....I saw that on another one of your recipes...sounds wonderful! jett


I prepare a very similar recipe to this Henrie so I know how delicious it is! It's a "5" for sure!!!


Cherries n cream cheese...is there anything better?? LOVE the almond flavoring idea, thanks so much for sharing that little tidbit! Such and easy yet wonderful dessert. Great post.


This sounds so (DELISH)!!!!Another easy recipe for the ROOKIE. God Bless.


Boy can do this one, you bet.. got my 5


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