Radish Tea or beer Sandwiches
From frankieanne 16 years ago
- - to make
- Serves 4
This was listed as a tea sandwich at whatscookingamerica.net, but I had one for a snack last night with a glass of beer! You can also serve these open faced with a sprinkle of salt. My notes are in parentheses.
Ingredients
- Thinly sliced radishes (I used two large ones for one sandwich) shopping list
- 8 slices best quality white bread (I used homemade sourdough) shopping list
- 1/4 cup unsalted, room temperature butter shopping list
How to make it
- Spread one side of each piece of bread lightly with butter.
- Top the buttered side of four slices of bread with the sliced radishes. Top with remaining bread slices, buttered side down.
- Cut the crusts from each sandwich with a sharp knife (feed crusts to birds). Cut the sandwiches in half diagonally and then cut in half again. (Yield: four whole sandwiches, eight halves or 16 fourths)
People Who Like This Dish 6
- reviews Anycity, Anystate
- notyourmomma South St. Petersburg, FL
- mommyluvs2cook Santa Fe, TX
- tilgidh Blackshear, GA
- mrspotatohead Minneapolis, MN
- softgrey New York
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The Rating
Reviewed by 2 people-
A must try, and so easy too! I can see myself throwing this together often for an afternoon snack :) Thanks girl! IMI link --------> Radish T...more
mommyluvs2cook
in Santa Fe loved it
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Every spring my father starts his garden with Radishes. So many they dry up before I get to them. Now I know what to do with them. Plenty of beer in the spring too. This is a great idea! 5 here!
Tilgidh
tilgidh
in Blackshear loved it
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