Ingredients

How to make it

  • Combine first 6 ingredients in 13x9x2-inch glass baking dish. Add meat. Cover and refrigerate at least 2 hours and up to 1 day.
  • Let stand at room temperature 1 hour before continuing.
  • ~~
  • Cook asparagus in large pot of boiling salted water until crisp-tender, about 4 minutes. Drain. Rinse under cold water to cool. Drain again.
  • Heat 2 tablespoons peanut oil in heavy large skillet over medium-high heat.
  • Add red bell pepper strips and sauté 3 minutes.
  • Add crimini mushrooms and sauté until mushrooms are soft, about 5 minutes.
  • Add green onions and asparagus and sauté until vegetables are tender, about 2 minutes longer.
  • Transfer vegetables to serving platter. Tent with foil to keep warm.
  • Heat remaining 1 tablespoon peanut oil in same skillet over high heat.
  • Remove steak from marinade; reserve marinade.
  • Add steak to skillet and cook to desired doneness, about 4 minutes per side for medium-rare. Transfer to cutting board. Tent with foil and let stand 5 minutes.
  • Meanwhile, place reserved marinade in small saucepan. Whisk in cornstarch. Whisk over high heat until sauce thickens and boils, about 3 minutes. Remove sauce from heat. Season sauce to taste with salt and pepper.
  • Cut steak across grain on diagonal into 1/2-inch-thick slices. Arrange steak slices atop vegetables on platter.
  • Spoon some of sauce over meat and vegetables. Serve, passing remaining sauce separately.

Reviews & Comments 10

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  • davecobb319 3 years ago
    Very Good! I did the steak on the grill!!
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    " It was excellent "
    mystic_river1 ate it and said...
    oohh this is good miss luna!
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    " It was excellent "
    danadooley ate it and said...
    I've come to expect nothing but the best from you GF - you haven't let me down yet. Another winner, Thanks for sharing.
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  • blondie80 6 years ago
    Mmmm.. This looks delicious! 5++
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    " It was excellent "
    bluewaterandsand ate it and said...
    Fantastic recipe! I love steaks and balsamic vinegar in same recipe!
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    " It was excellent "
    kathye ate it and said...
    Another perfect recipe!! Thanks
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  • lunasea 6 years ago
    Oh yes, Jim m'dear - I believe grilling the steak and veggies would be fantastic. Go for it! And thank you...
    Smiles,
    ~Vickie
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    " It was excellent "
    crabhappychick ate it and said...
    All my favs all in one dish. What a hit! Thank you.
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    " It was excellent "
    jimrug1 ate it and said...
    Vickie Dear, You must have read my mind. We are having a family get together on Sunday to dicuss my father's situation. My mom had suggested grilled steak. This recipe seems like it could easily be adapted to a grill. I have a grilling wok with holes in it. I could do veggies and all on the grill. Whatcha think?? This marinade sounds awesome. They will love it. I will start the meat marinating Sat night as you suggested. Thank you for making my Sunday meal planing a breeze..... Hi 5 Sweetie..;-)~ Jim
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Wonderful. Thank you Lunny.
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